PlantYou: scrappy cooking : 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planet
(Book)

Book Cover
Average Rating
Published
New York, NY : Hachette Go, 2024.
Physical Desc
373 pages : color illustrations ; 24 cm
Status

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Copies

LocationCall NumberStatusDue Date
Coos Bay Public Library - Adult/General New - Nonfiction641.56362 BODRUG 2024Checked OutMay 24, 2024
LocationCall NumberStatusDue Date
North Bend Public Library - Adult/General New641.5/6362 23/eng/20230728On Order
Port Orford Public Library - Adult/General New - Nonfiction641.5636 BOD, Plant 2024Checked OutMay 25, 2024

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Published
New York, NY : Hachette Go, 2024.
Format
Book
Language
English

Notes

General Note
Includes index.
Description
"Imagine a world where you can eat healthier, save money, and reduce your impact on the planet. Carleigh Bodrug is back with a cookbook packed to the brim with nourishing plant-based meal that will help you eat well and reduce your food waste one bite at a time. Enjoy over 140 fuss-free recipes to use up what you have in your fridge and pantry, all displayed in Carleigh's easy-to-digest infographic style."--Back cover.

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Citations

APA Citation, 7th Edition (style guide)

Bodrug, C. (2024). PlantYou: scrappy cooking: 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planet . Hachette Go.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bodrug, Carleigh. 2024. PlantYou: Scrappy Cooking: 140+ Plant-based Zero-waste Recipes That Are Good for You, Your Wallet, and the Planet. Hachette Go.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bodrug, Carleigh. PlantYou: Scrappy Cooking: 140+ Plant-based Zero-waste Recipes That Are Good for You, Your Wallet, and the Planet Hachette Go, 2024.

MLA Citation, 9th Edition (style guide)

Bodrug, Carleigh. PlantYou: Scrappy Cooking: 140+ Plant-based Zero-waste Recipes That Are Good for You, Your Wallet, and the Planet Hachette Go, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.